Prices

If I were buying a cake, I’d want a rough idea of how much it could cost so I have included some prices but they are just a guide. Rarely are two cakes the same and the more intricate the design, the more the cake will cost. So I hope these prices are useful but please be aware they are the cost of a basic version of the cake, cupcake, cookie or cake pop.

Wedding cakes

Tiered cakes – this depends on the number and size of tiers and the decoration but as a guide, a simply decorated three-tier sponge wedding cake (6”, 8” and 10” tiers) would cost from £200. A three-tier fruit cake would cost from £250. Fruit cakes ideally need to be made at least 4 weeks in advance to allow them to mature – the longer the better.

Top tier – from £60 for a sponge cake, from £70 for a fruit cake.

Wedding cupcakes – from £2.

Celebration cakes/Christmas cakes/novelty cakes

Celebration cakes – from £35 for a sponge cake and from £45 for a fruit cake. Fruit cakes ideally need to be made at least 4 weeks in advance to allow them to mature – the longer the better. Novelty cakes – from £45

Number cakes – one number from £40, two numbers from £80, three numbers from £120

Giant cupcakes – from £40

Cupcakes & Mini Cakes

Cupcakes – from £1.50 (minimum order of 12).

Wedding cupcakes – from £2.

Giant cupcake – from £40.

Mini sponges – such as Victoria sponges, coffee & walnut, carrot cake, from £1.50 (minimum order of 12)

Mini iced cakes – usually fruit but can be sponge, covered in marzipan and fondant icing and decorated, from £5 (minimum order of 6).

Cupcake bouquet – from £25

Cake Pops and Cookies

Cake pops – from £1.50, minimum order of 12.

Cookies – from £1, minimum order of 12. Cookies as wedding favours from £1.50.